We Have 3D Candy Molds And Other Chocolate Candy Molds At Wholesale Prices.

3D Candy Molds

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All Molds - $1.59 ($75 Minimum - Please shop in quantities of 5 per mold.)
Our chocolate molds will withstand a temperature of approximately 150 F, but are not meant for hard candy syrups or for use in an oven.
The sucker/lollipop molds will accommodate a stick of 4-1/2” or less.

Photo	Mold #	Description	Cavities	Add to Cart
	PIAO302AW	3-D Large Teacup	2

	PIAO302BW	Saucer (use with Large 3-D Teacup above or make a chocolate plate to serve some cookies on)	2

	PIAO176W	3-D Chocolate Buddha	1

	PIAO264W	3-D Perfume Bottle Lollipop	2

Quick Steps for Working with 3D Candy Molds That Have Opposite Sides
Step 1: Pour melted chocolate 3/4's full in a cavity on one side of the mold. If mold has other smaller pieces (like a handle) those cavities can be filled as well. Place in the fridge or freezer until chocolate has set.

Step 2: Remove from fridge and unmold. Pour chocolate into the opposite cavity. Fill almost to the top.

Step 3: Set already made piece on top of melted chocolate and gently press making sure all the set chocolate is touching the warm chocolate.

Step 4: Gently scrape around the cavity removing any excess chocolate. Place back in the fridge or freezer until set. Use a sharp knife to trim around the seam if needed.

This method will make your 3D candies solid chocolate. If you want to make them hollow, or you don't have opposite cavities, you will want to use a different method. Click here to subscribe to our free SweetZine Newsletter where you will learn to greatly enhance your creativity using chocolate and candy molds.